Figs, just picked from the tree and ready to eat....not too ripe...not too green...
or
Served bruschetta style, slightly caramelised with a dab of soft goat cheese and a dribble of lavender honey...with a salad or as an apero....
Figs... another luscious taste and heavenly scent of the Provencal summer.....
xv
my daily click HERE
image - vicki archer
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